Pre-Seasoned Surface
The carbon steel comes pre-seasoned for immediate nonstick use.
Woks
/ Todlabe
Carbon Steel
Todlabe Woks
Pre-seasoned carbon steel pans with flat bottoms offer a ready-to-use nonstick experience on any standard stovetop
Standout
Worth noticing
Flat Bottom Design
A flat base ensures stability on all standard stovetop types.
Complete Tool Set
Models include a lid and spatula for a full cooking experience.
Current set
2 woks listed here
Collections 13-Inch Carbon Steel
Why this brand is here
Stovetop Cooking Precision
These 13 in carbon steel woks feature a flat bottom for maximum contact with the heat source. The pre-seasoned surface provides nonstick benefits without synthetic coatings.
- Pre-seasoned carbon steel
- Flat bottom base
- 13 in diameter
- Included lid and spatula
- Stovetop optimized
- Non-stick performance
Designed around
The lineup
Todlabe focuses on Carbon Steel Woks, Nonstick Woks, Flat Bottom Woks, Pre-Seasoned Woks in the current models.
Build details
Todlabe keeps the build language in the product names: Pre-seasoned flat bottom wok with spatula; Carbon steel nonstick wok with lid 13 in.
Where they fit
If you need Carbon Steel Woks, Nonstick Woks, Flat Bottom Woks, Pre-Seasoned Woks, this is the Todlabe set to scan.
The difference
Titles already name the split: Pre-seasoned flat bottom wok with spatula; Carbon steel nonstick wok with lid 13 in.
First-hand
Buyer notes
The flat bottom stays perfectly still on my glass stovetop while I cook.
I love that it came pre-seasoned and ready to use right out of the box.
The included spatula and lid make this 13 in wok very practical for daily meals.
Questions
Todlabe Questions
Is this wok nonstick?
Yes, it uses pre-seasoned carbon steel for a natural nonstick surface.
Can I use this on a flat stovetop?
Yes, the flat bottom is designed for ideal stovetop cooking.
What accessories are included?
These woks come with a lid and a spatula.
What is the size of the pan?
This carbon steel wok has a 13 in diameter.