Pre-Seasoned Surface
The carbon steel comes pre-seasoned for immediate nonstick use.
Pre-seasoned carbon steel pans with flat bottoms offer a ready-to-use nonstick experience on any standard stovetop
The carbon steel comes pre-seasoned for immediate nonstick use.
A flat base ensures stability on all standard stovetop types.
Models include a lid and spatula for a full cooking experience.
These 13 in carbon steel woks feature a flat bottom for maximum contact with the heat source. The pre-seasoned surface provides nonstick benefits without synthetic coatings.
The pre-seasoned finish means you can start cooking immediately without initial preparation.
The flat bottom is specifically designed for stability on electric and gas stovetops.
The 13 in size is ideal for daily stir-fry and sautéing tasks.
Each wok comes with a matching lid and a spatula for convenience.
The flat bottom stays perfectly still on my glass stovetop while I cook.
I love that it came pre-seasoned and ready to use right out of the box.
The included spatula and lid make this 13 in wok very practical for daily meals.
Yes, it uses pre-seasoned carbon steel for a natural nonstick surface.
Yes, the flat bottom is designed for ideal stovetop cooking.
These woks come with a lid and a spatula.
This carbon steel wok has a 13 in diameter.